PRODUCT INFORMATION

Experience the legendary taste of Lao Ban Zhang with this 2008 raw Pu-erh tea. Known for its powerful cha qi, rich aroma, and long-lasting sweetness, this aged tea delivers depth and complexity with every sip. Carefully portioned into small, loose chunks, it requires no prying—just brew and enjoy. Perfect for tea lovers who appreciate both convenience and exceptional quality.

Year: 2008

Type: Raw (Sheng) Pu-erh

Origin: Lao Ban Zhang, Yunnan, China

Grade: Premium

Weight: 120g

Packing: Tin Container

Format: Ready small portions, no need to pry

Taste Profile: Bold, mellow bitterness that transforms into a lingering sweetness, with a thick, smooth mouthfeel and strong aftertaste.

Shelf life: Can store for a long period, it will be smoother, more complex with age.

Storage: Clean, airy and dry environment, avoid sun and smell

Direction:

For the best flavor, steep 6-8g of tea leaves in 150ml of hot water. Rinse the leaves with boiling water before allowing them to rest for 3-5 minutes. Then, infuse with hot water (90-95 degree) for 10 seconds and remove the water from the leaves. Increase the infuse timing with each subsequent brew, but avoid steeping for too long. Adjust water according to individual preference. Enjoy the exquisite taste of Lao Ban Zhang raw puer today!

种类：生普洱茶

产地：云南勐海

原料料：老班章乔木

原料年份：2008年

等级：特级

重量：120克

包装：罐装

形态：小份装，无需撬茶

口感特点：茶味浓烈，苦中带柔，化苦为甘；茶汤醇厚顺滑，回味悠长。

保质期：可长期存放，随着陈化，口感将更为顺滑、层次更加丰富

Direction:

For the best flavor, steep 6-8g of tea leaves in 150ml of hot water. Rinse the leaves with boiling water before allowing them to rest for 3-5 minutes. Then, infuse with hot water (90-95 degree) for 10 seconds and remove the water from the leaves. Increase the infuse timing with each subsequent brew, but avoid steeping for too long. Adjust water according to individual preference. Enjoy the exquisite taste of Lao Ban Zhang raw puer today!

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